Professional Pasta interviewed Umberto Rovati and Marcella Cattaneo, respectively head of marketing for rice and pasta dishes and head of R&D at Riso Scotti for Pasta Venere, an original... Read more
While much innovation in recent years has come from whole grain or pulses, certain wheat varieties now offer specific benefits, too. Although high-amylose starches are not a recent innovatio... Read more
AXOR Srl, an Italian company one of the leading in pasta manufacturing technologies, has announced the launch of its new logo, representing the next step for the brand. The new logo has been... Read more
The Npa will hold its 2023 annual meeting in Ponte Vedra Beach, Florida, from March 19-21. The NPA Annual Meeting is the premier industry event each year that allows for critical conversatio... Read more
Energy saving and environmental protection mean a lot to Storci. We have decided to reduce the consumption of energy and water for cooking pasta with instant pasta systems, offering consumer... Read more
