A gluten-free system for Penhandle Milling
The Hereford (Texas) production facility purchased last year by Panhandle Milling has been transformed into a factory dedicated to the...
Sarp: not only fresh pasta!
Sarp always tries to be careful and constantly up-to-date on the fresh pasta sector, in particular on the fresh pasta, to offer machinery...
That’s an innovative whole durum grain pasta
In recent years, research in the food industry has focused on the development of technological processes aimed at the creation of...
Bacillus cereus in fresh pasta products
Fresh pasta and fresh filled pasta products are only apparently simple foods, because they contain only flour, eggs, water (and some other...
The NutriSusFood project
NutriSusFood starts, a project funded by the Italian Ministry for Agricultural, Food and Forestry Policies within the European JPI-HdhL...