According to Research Beam, the Global Gluten-free Products market is estimated at Us$ 4.63 billion in 2015 and is expected to reach $9.24 billion by 2022 growing at a Cagr (Compound annual growth rate) of 11.8% from 2015 to 2022. The rising occurrence of celiac disease, digestive health reasons and weight management are some of the factors that are driving the gluten-free products market during the forecast period. North America presently is largest market for gluten free products with Us as its market head. With Germany leading the pack it is projected that European market will see significant growth in the upcoming years.
Some of the key players in the market are Dr. Schaer, Farmo, General Mills and Valeo Foods.
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Gluten-free products market expected to reach Us$ 9.24 billion by 2022
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