In recent years, research in the food industry has focused on the development of technological processes aimed at the creation of functional products with beneficial effects on human health.... Read more
Founded in 1896, Nippon Flour Mills Co. is among the leading food manufacturers in East Asia. As the first modern mechanical flour milling company in Japan, the Tokyo-based company is on the... Read more
Natural food company Chickapea announces the launch of +Greens, a new line of organic pasta that would offer 24 g of vegetable protein per serving. Already available in penne, spaghetti and... Read more
NutriSusFood starts, a project funded by the Italian Ministry for Agricultural, Food and Forestry Policies within the European JPI-HdhL funding, relating to the European Systemic “Knowledge... Read more
The historic De Cecco pasta factory has decided to join Filiera Italia, the new association that brings together for the first time in a foundation the best of national agricultural producti... Read more
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