A latest study published by Persistence Market Research projects that the global market for pasta & couscous, which is presently estimated at Us$ 29.5 billion, will soar at 3.7% Cagr (Co... Read more
Maggi launches Maggi Marketplace, a new recipe range designed to simplify home cooking. The products comprise a number of sauces, vegetarian bases and stir fry options. The range consists of... Read more
The European Consumer Organization (Beuc) has accused some food manufacturers of using “misleading tricks” on labels by using certain words and phrases that could be seen as “deceptive pract... Read more
A research from Roy Morgan shows nearly 2 million Australians aged 14+ (9.8%) now use Uber Eats, Menulog/Eatnow.com.au, Deliveroo or one of the many other meal delivery services in an averag... Read more
According to Research Beam, the Global Gluten-free Products market is estimated at Us$ 4.63 billion in 2015 and is expected to reach $9.24 billion by 2022 growing at a Cagr (Compound annual... Read more
Demand for more transparency in the food chain is increasing. Alarmed by food scandals and in response to an increasing environmental awareness, consumers are demanding uncompromising safety... Read more
Omnia line is a multi-format line, compact and versatile, created for the production of a great range of shapes, either standard and special ones, using one machine only. Read more
